In celebration of World Water Day, I challenge YOU to three days of eating nutritious, water-packed fruits and vegetables for smarter water usage and healthier hydration.
Join my exclusive facebook group, Nourishing Wisdom w/ Ann Gentry, to participate in the challenge. Track your progress by leaving a DAILY COMMENT for three days on the WATER CHALLENGE post. Whoever ends up with the most water points WINS one of my cookbooks on how to cook fresh, organic, plant-based cuisine.
Check in at Nourishing Wisdom for references and links on how to make the most of the challenge, and why! There’s already a quick and easy Zucchini Bisque recipe waiting for you.